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Prep Time:
5
minutes
minutes
Total Time:
5
minutes
minutes
Servings:
12
-16 servings
Author:
Brenda Thompson
Ingredients
▢
Loaded Baked Potato Dip
▢
16
oz
container sour cream
▢
16
oz.
container plain Greek yogurt
▢
1
cup
chopped cooked bacon
▢
2
cups
shredded cheddar cheese
▢
1
cup
chopped green onions
▢
Potato chips
Instructions
Combine sour cream, yogurt, bacon pieces, cheddar cheese and green onions in a mixing bowl; stir well. Refrigerate, or serve immediately with potato chips.
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