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Homemade Taco Seasoning Mix
Homemade Taco Seasoning Mix is so easy to make and tastes much better than the store bought stuff--you'll wonder why you haven't made it before!
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Course:
Main Course
Cuisine:
Mexican
Prep Time:
10
minutes
minutes
Total Time:
10
minutes
minutes
Servings:
4
Calories:
56.71
kcal
Author:
Brenda Thompson
Ingredients
▢
8
teaspoons
dried minced onion
▢
4
teaspoons
salt
▢
4
teaspoons
chili powder
▢
2
teaspoons
cornstarch
▢
2
teaspoons
crushed dried red pepper
▢
2
teaspoons
dried minced garlic
▢
1
teaspoon
dried oregano
▢
2
teaspoons
ground cumin.
Instructions
In small bowl, combine all ingredients until blended.
Store in an airtight container. Use within 6 months.
For tacos, brown one pound of ground beef or ground turkey in a medium size saute pan.
Cook until cooked through, about 10 minutes.
Drain off any grease.
Add ½ cup water and 2 tablespoons taco seasoning mix.
Reduce heat and simmer 10 minutes, stirring occasionally.
Top your taco with lettuce, tomatoes, sour cream, shredded cheddar cheese or toppings of your choice.
Nutrition
Serving:
2
tablespoons
|
Calories:
56.71
kcal
|
Carbohydrates:
12.49
g
|
Protein:
1.76
g
|
Fat:
0.73
g
|
Saturated Fat:
0.11
g
|
Sodium:
2379.55
mg
|
Potassium:
254.17
mg
|
Fiber:
2.4
g
|
Sugar:
3.98
g
|
Vitamin A:
902.2
IU
|
Vitamin C:
7.39
mg
|
Calcium:
52.53
mg
|
Iron:
1.6
mg
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