I’m finally back in the swing of things when it comes to actually writing down a real meal plan. Over the summer, I kept it pretty flexible because our schedule seemed to change so much. But this week is going to be an extra busy one so I needed to figure out what we could have for dinner and make it all work. I’m relying on a couple of new-to-me slowcooker recipes that I pinned on Pinterest awhile ago and never tried because I have some very full days this week with lots of meetings. Here’s what’s on our plan for this week:
Monday: Open Faced Pizza Sloppy Joes (similar to this recipe–I need to type it up and publish MINE for you all!), carrot sticks on side
Tuesday: Crockpot Enchilada Soup w/ garden salad
Wednesday: Crockpot Parmesan Garlic Chicken with Orzo & steamed broccoli
Thursday: leftover
Friday: Special activity–no cooking for me
Saturday & Sunday: TBA–we’re going every which way this weekend so I need to give a little more thought to this–may just be paninis or something grilled that I’ve pulled from the freezer!
So, what’s on your menu plan for this week? I’d love to hear about it! For more menu plan inspiration, visit OrgJunkie.com!
Open Faced Pizza Sloppy Joes sound so good! I’m doing a lot with squash and potatoes this week since they are in season. I love chicken stuff potatoes with salsa and greek yogurt.